We are offering catering again

Catering in self-collection
 
                        (For more detailed information on the procedure,
 please ask)
 
 
Small declaration to the "Catering" (Food selection, enlargements)


Since many years already we made ourselves a name on the sector of the "Caterings" from Fingerfood, up to the cooking of Thai specialties in your kitchen, a special and thrilling idea, developed by our kitchen team, so it's not impossible well as anything.

You can take foods and more home, into the office, onto the terrace, onto the boat and to every further Location.
Next to the variety of the food sequences you can use also from our decoration suggestions.

We offer the service from a person number of at least 10 persons. With a less person number needs an agreement with us and you will see we make also that possible.
Thai restaurant Kien-Du-Kiang-Thong | 030-3411447 | fax 030-3411447

mobil 0163-3827514 | kien-du@arcor.de | www.kien-du.de
 

 "Thai-rice-dinner" of the Kien-Du + Kiang-Thong 39,50 €

Giau Tod
Crisp dough bags with vegetarian curry filling with sauce

Homok Pak
Steamed vegetables in coconut milk with lemon leaves (piquant)

Gai Sate
Chicken meat spits or pork spits with peanut sauce and cucumbers dipp

Yum Pla Tuna
Tuna salad with fresh mint and Thai-basilikum, lime juice serves on fresh salad

Gaeng Musman Pak
Yellow Thai curry with nuts, chicken fillet, coconut milk and different vegetable (spicy).


 
 
Thai rice dinner  44,50 €

Bopia
Vegetarian mini spring rolls with sweetishly piquant sauce

Homok Pak
Steamed vegetables in coconut milk with lemon leaves (piquant)

Gai Sate
Chicken meat spits or pork spits with peanut sauce and cucumbers dipp

Gaeng Masman Pak
Yellow Thai curry vegetarian with coconut milk, nuts, Tofu and different vegetable sorts (piquant)

Gai Pad King
Chicken-fillet-wafers with fresh ginger-strips, morels and bamboo seasoned with oyster-sauce

 
 
Fingerfood with  41,50 €

Gai Sate
Chicken-spits or pork-spits with peanut sauce and piquant salad

Homok pla
Steamed vegetables in coconut milk with lemon grass in forms

Salat sod
Mixed salad with fruit and fresh pepper

Bopia
Mini-spring-rolls filled with vegetables, sweetishly piquant dipp

Tdod man pla
Fish-cake with fresh thai-parsley

Yum wunsen
Glass noodle salad with morels, chopped nuts and fresh herbs (piquant)

Giau tod
Steamed dough pockets with different fillings